Webcast: How to choose an ERP for Food and Beverage Manufacturing

Date: September 17, 2020

Time: 11:00 AM - 12:00PM PDT / 2:00 - 3:00PM EDT

How to choose an ERP for food and beverage manufacturing webcast

Food and Beverage manufacturers are faced with unique challenges that many ERP’s are not built to deliver. Shrinking margins, supply chain complexity and market dynamics require that businesses are armed with real-time data so they can make better decisions.

Watch our webinar where you will hear from Jason Levas, Baked by Melissa’s COO on how they are using FoodBusiness ERP from NexTec for detailed cost tracking, improved traceability, quality control, and recall management.

Helpful Resources

Presentation Slides

Presented by:
Jennifer Spanos, Head of Vertical Business Solutions
NexTec Group

Special Guest:
Jason Levas, COO
Baked by Melissa

Scroll to Top