Wholesale Bakery
Wholesale Bakery
FoodBusiness ERP is a software solution built on Sage X3 and delivered by food and beverage business and technology experts. It includes the most commonly used features that we’ve built for our baked goods manufacturing customers who are using it to run some of the world’s most respected organizations.
How It Works
FoodBusiness ERP is built to help baked goods manufacturing companies grow their businesses through more efficient operations and compliance with food safety regulations. FoodBusiness ERP bakery customers are building better businesses and increasing the efficiency of their operations with lot tracking, batch management and automated quality audits.
FoodBusiness ERP in Action
KB Pizza Crust Company
KB Pizza Crust Company has specialized in creating par-baked pizza crusts, dough and custom products for the pizza industry for over 20 years. KB Pizza relies on FoodBusiness ERP’s food technology experts to help it operate more efficiently and meet food safety standards by implementing lot tracking and quality and safety audits throughout the manufacturing process.
Key Functionality
Quality and Compliance
Supports the most stringent needs for global, federal and provincial compliance with GMP, HACCP, BRCGS, SQF and FSMA standards.
Selection Guide for ERP:
Food & Beverage
Read how to choose the partner and software combination that best fits the unique needs of your business.
Features Built for Baked Goods Manufacturers
Quality & Compliance
Meet quality standards and maintain compliance with local, state and federal regulations.
Production Management
Deliver plant scheduling, production and processing with full traceability.
Finance & Operations
Manage finance and operations from a single system for multi-company operations
Helpful Resources
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